In 100 g (Grams) of Kohlrabi, raw there is 0 g of 20:5 n-3 (EPA).

cup slice grams (g) kilograms (kg) 100 grams (g) ounce pound

Kohlrabi, raw

Kohlrabi, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Kohlrabi, raw are listed below.

Water	91 g	91	g	91%
Energy (calorie)	27 kcal	27	kcal
Energy (joule)	113 kJ	113	kJ
Protein	1.7 g	1.7	g	1.7%
Total lipid (fat)	0.1 g	0.1	g	0.1%
Ash	1 g	1	g	1%
Carbohydrate, by difference	6.2 g	6.2	g	6.2%
Fiber, total dietary	3.6 g	3.6	g	3.6%
Sugars, total	2.6 g	2.6	g	2.6%
Calcium, Ca	24 mg	24	mg	0.02%
Iron, Fe	0.4 mg	0.4	mg
Magnesium, Mg	19 mg	19	mg	0.02%
Phosphorus, P	46 mg	46	mg	0.05%
Potassium, K	350 mg	350	mg	0.35%
Sodium, Na	20 mg	20	mg	0.02%
Zinc, Zn	0.03 mg	0.03	mg
Copper, Cu	0.129 mg	0.129	mg
Manganese, Mn	0.139 mg	0.139	mg
Selenium, Se	0.7 µg	0.7	µg
Vitamin C, total ascorbic acid	62 mg	62	mg	0.06%
Thiamin	0.05 mg	0.05	mg
Riboflavin	0.02 mg	0.02	mg
Niacin	0.4 mg	0.4	mg
Pantothenic acid	0.165 mg	0.165	mg
Vitamin B-6	0.15 mg	0.15	mg
Folate, total	16 µg	16	µg
Folic acid	0 µg	0	µg
Folate, food	16 µg	16	µg
Folate, DFE	16 µg	16	µg
Choline, total	12.3 mg	12.3	mg	0.01%
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	0 µg	0	µg
Carotene, beta	22 µg	22	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	36 IU	36	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.48 mg	0.48	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	0.1 µg	0.1	µg
Fatty acids, total saturated	0.013 g	0.013	g	0.01%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.011 g	0.011	g	0.01%
18:0 octadecanoic, stearic fatty acid	0.001 g	0.001	g
Fatty acids, total monounsaturated	0.007 g	0.007	g	0.01%
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
18:1 undifferentiated	0.007 g	0.007	g	0.01%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.048 g	0.048	g	0.05%
18:2 undifferentiated	0.02 g	0.02	g	0.02%
18:3 undifferentiated, octadecatrienoic, linolenic	0.026 g	0.026	g	0.03%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.01 g	0.01	g	0.01%
Threonine	0.049 g	0.049	g	0.05%
Isoleucine	0.078 g	0.078	g	0.08%
Leucine	0.067 g	0.067	g	0.07%
Lysine	0.056 g	0.056	g	0.06%
Methionine	0.013 g	0.013	g	0.01%
Cystine	0.007 g	0.007	g	0.01%
Phenylalanine	0.039 g	0.039	g	0.04%
Valine	0.05 g	0.05	g	0.05%
Arginine	0.105 g	0.105	g	0.10%
Histidine	0.019 g	0.019	g	0.02%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Kohlrabi, raw